Because I often struggle to think of easy, easy lunches which are cost effective (WHICH ARE NOT SANDWICHES), I thought I would note one lunch option which I quite enjoyed recently. Cost effective, delicious, on the go, and yummy! I'll break it down for you:
Step 1: Bake a potato--sweet or regular, the night before you need it for lunch. (Or cook one extra at dinner, or the morning of if you're daring).
Step 2: Put a slit through the potato now so that you don't need a knife at lunch time. Pack baked potato in cute, handy-dandy dish.
Step 3: At lunch time, stop at local Wendy's and buy a small chili. Ask for sour cream on the side if you wish.
Step 4: Smother baked potato with chili and sour cream.
Step 5: Eat and smile. Eat and smile.
You can always make the chili at home if you want, but sometimes you just can't. You know?
Image Courtesy of http://www.jennyslunchline.com/rcadmin/cartpics/377-1.jpg
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